BBQ 

BBQ Holdings, Inc. engages in the ownership and operation of franchise restaurants. The company is headquartered in Hopkins, Minnesota and currently employs 101 full-time employees. Its restaurants offers full table service, feature wood-smoked and off-the-grill entree favorites that fit into the barbeque category. Its prototypical design includes the elements, including a designated bar, an exterior smokestack, a separate entrance for its To Go business and a patio. The company has the Company-owned and franchise-operated restaurants in the United States, the Commonwealth of Puerto Rico, United Arab Emirates and Canada, and it operates within the industry segment of foodservice. The company operates approximately 136 restaurants operating in over 33 states, including over 29 the Company-owned restaurants and approximately 107 franchise-operated restaurants. Each restaurant features a selection of hickory-smoked and off-the-grill barbecue favorites, such as flame-grilled St. Louis-style and baby back ribs, Texas beef brisket, country-roasted chicken, and signature sandwiches and salads.